YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Berry Protein Parfait
Enjoy a velvety, protein-packed parfait that layers creamy nonfat Greek yogurt with a vibrant medley of mixed berries, crunchy granola, and a drizzle of raw honey. This dessert offers a satisfying balance of tangy and sweet, perfect for a guilt-free treat.
INGREDIENTS
1 cup Nonfat Greek Yogurt (226g)
1/2 cup Mixed Berries (75g)
1/4 cup Low-Fat Granola (40g)
2 tbsp Low-Fat Granola (15g)
1 tbsp Raw Honey (21g)
PREPARATION
Spoon the nonfat Greek yogurt into a serving glass or bowl as the base layer.
Gently layer the mixed berries on top of the yogurt, dispersing evenly.
Sprinkle the granola over the berries, first using 1/4 cup as the main layer.
Add an extra 2 tablespoons of granola for added crunch.
Drizzle the raw honey over the parfait to enhance the natural sweetness.
Serve immediately and enjoy your silky, protein-packed dessert.