Creamy Chocolate Protein Pudding with Sliced Strawberries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Chocolate Protein Pudding with Sliced Strawberries

YOUR SOLIN GENERATED RECIPE

Creamy Chocolate Protein Pudding with Sliced Strawberries

Indulge in a velvety, chocolatey pudding that marries the creaminess of nonfat Greek yogurt with a whisper of cocoa and protein, crowned with fresh sliced strawberries and a hint of honey. This dessert balances rich flavor and satisfying texture, making it a perfect treat that complements your nutritional goals.

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NUTRITION

257kcal
Protein
16g
Fat
4.2g
Carbs
44.7g

SERVINGS

1 serving

INGREDIENTS

75g Nonfat Greek Yogurt

1/8 scoop Chocolate Protein Powder

1 tsp Unsweetened Cocoa Powder

1/4 cup Unsweetened Almond Milk

2 tbsp Rolled Oats

50g Sliced Strawberries

1 tsp Honey

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PREPARATION

  • 1

    In a mixing bowl, combine the nonfat Greek yogurt, chocolate protein powder, and unsweetened cocoa powder.

  • 2

    Add the unsweetened almond milk and whisk until the mixture is smooth and creamy.

  • 3

    Stir in the rolled oats until evenly incorporated. This will add a pleasant texture to your pudding.

  • 4

    Gently fold in the sliced strawberries, reserving a few for garnish if desired.

  • 5

    Drizzle honey over the mixture and stir lightly to swirl the sweetness throughout.

  • 6

    Refrigerate the pudding for at least 30 minutes to allow the oats to soften and the flavors to meld.

  • 7

    Serve chilled, garnished with the remaining sliced strawberries for a fresh, enticing finish.

Creamy Chocolate Protein Pudding with Sliced Strawberries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Chocolate Protein Pudding with Sliced Strawberries

YOUR SOLIN GENERATED RECIPE

Creamy Chocolate Protein Pudding with Sliced Strawberries

Indulge in a velvety, chocolatey pudding that marries the creaminess of nonfat Greek yogurt with a whisper of cocoa and protein, crowned with fresh sliced strawberries and a hint of honey. This dessert balances rich flavor and satisfying texture, making it a perfect treat that complements your nutritional goals.

NUTRITION

257kcal
Protein
16g
Fat
4.2g
Carbs
44.7g

SERVINGS

1 serving

INGREDIENTS

75g Nonfat Greek Yogurt

1/8 scoop Chocolate Protein Powder

1 tsp Unsweetened Cocoa Powder

1/4 cup Unsweetened Almond Milk

2 tbsp Rolled Oats

50g Sliced Strawberries

1 tsp Honey

PREPARATION

  • 1

    In a mixing bowl, combine the nonfat Greek yogurt, chocolate protein powder, and unsweetened cocoa powder.

  • 2

    Add the unsweetened almond milk and whisk until the mixture is smooth and creamy.

  • 3

    Stir in the rolled oats until evenly incorporated. This will add a pleasant texture to your pudding.

  • 4

    Gently fold in the sliced strawberries, reserving a few for garnish if desired.

  • 5

    Drizzle honey over the mixture and stir lightly to swirl the sweetness throughout.

  • 6

    Refrigerate the pudding for at least 30 minutes to allow the oats to soften and the flavors to meld.

  • 7

    Serve chilled, garnished with the remaining sliced strawberries for a fresh, enticing finish.