YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Mixed Berries and Crunchy Almond Granola
Enjoy a refreshing morning parfait layered with tangy nonfat Greek yogurt, sweet mixed berries, and a satisfying crunch from almond granola and slivers, perfectly finished with a delicate drizzle of honey.
INGREDIENTS
80g Nonfat Greek Yogurt
0.5 cup Mixed Berries (75g)
0.25 cup Crunchy Almond Granola (30g)
1 tbsp Almond Slivers (8g)
1 tsp Honey (7g)
PREPARATION
Spoon the nonfat Greek yogurt into a serving glass or bowl.
Layer the mixed berries evenly over the yogurt.
Sprinkle the crunchy almond granola over the berries for a satisfying crunch.
Top with a tablespoon of almond slivers for extra texture and flavor.
Finish with a light drizzle of honey to tie all the flavors together.
Serve immediately and enjoy your delicious breakfast parfait.