YOUR SOLIN GENERATED RECIPE
Seared Salmon with Steamed Broccoli and Garlic Mashed Potatoes
Enjoy a delicate seared salmon paired with tender steamed broccoli and a velvety garlic mashed potatoes enhanced with a drizzle of olive oil. This dish offers a harmonious blend of flavors and a satisfying texture that's both light and comforting – a perfect dinner that fits your tailored calorie and protein needs.
INGREDIENTS
2.2 ounces Salmon Fillet (~62g)
1/2 cup Steamed Broccoli (~78g)
1/3 cup Garlic Mashed Potatoes (~70g)
1 tablespoon Olive Oil (~14g)
PREPARATION
Pat the salmon dry and season lightly with salt and pepper.
Heat a non-stick skillet over medium-high heat and sear the salmon for about 2-3 minutes per side until just cooked through.
Meanwhile, steam the broccoli until tender, approximately 4-5 minutes.
Prepare the garlic mashed potatoes by mashing pre-cooked potatoes with minced garlic, and stir in a tablespoon of olive oil for a creamy texture.
Plate the seared salmon alongside the steamed broccoli and garlic mashed potatoes. Serve immediately and enjoy your balanced dinner.