YOUR SOLIN GENERATED RECIPE
Wholesome Turkey and Bean Chili
A hearty and flavorful chili bursting with lean ground turkey, savory black beans, and a medley of diced tomatoes and bell peppers. This warming dish is seasoned with a blend of chili powder, cumin, and garlic, making it a satisfying meal perfect for any time of day.
INGREDIENTS
6 ounces Ground Turkey
1/2 cup Black Beans
1/2 cup Diced Tomatoes
1/2 medium Red Bell Pepper
1/4 cup Onion
1 teaspoon Olive Oil
1 teaspoon Chili Powder
1 teaspoon Ground Cumin
1 teaspoon Garlic Powder
Salt and Pepper to taste
PREPARATION
Heat the olive oil in a medium saucepan over medium heat.
Add the diced onion and red bell pepper, sautéing until softened, about 3-4 minutes.
Stir in the ground turkey and cook until browned, breaking it up as it cooks.
Add the chili powder, ground cumin, garlic powder, salt, and pepper, stirring to evenly coat the turkey and vegetables.
Mix in the diced tomatoes and black beans, then bring the mixture to a simmer.
Reduce the heat and let it simmer for 10-15 minutes, allowing flavors to blend.
Taste and adjust seasonings if necessary before serving.