Name: Silky Protein Yogurt Bowl with Almond Butter and Chia Seeds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Nonfat Greek Yogurt; 0.75 scoop Vanilla Whey Protein Powder; 1 tbsp Almond Butter; 1 tbsp Chia Seeds; 1 tsp Raw Honey

Silky Protein Yogurt Bowl with Almond Butter and Chia Seeds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Protein Yogurt Bowl with Almond Butter and Chia Seeds

A luscious, velvety dessert bowl that brings together creamy nonfat Greek yogurt blended with a hint of vanilla protein powder, rich almond butter, and nutrient-packed chia seeds. Finished with a delicate drizzle of honey, this bowl is as visually inviting as it is delicious—perfect for satisfying sweet cravings while supporting balanced nutrition.

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NUTRITION

Protein

48.7g

Fat

14.3g

Carbs

26.7g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Greek Yogurt

0.75 scoop Vanilla Whey Protein Powder

1 tbsp Almond Butter

1 tbsp Chia Seeds

1 tsp Raw Honey

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PREPARATION

1
In a medium bowl, combine the nonfat Greek yogurt and vanilla whey protein powder. Whisk well until the mixture is completely smooth and creamy.
2
Stir in the almond butter, ensuring it blends evenly throughout the yogurt mixture.
3
Fold in the chia seeds gently to distribute them evenly.
4
Transfer the mixture into a serving bowl and drizzle with raw honey on top.
5
Enjoy immediately for a silky texture, or let it sit for 5-10 minutes to allow the chia seeds to soften slightly.