YOUR SOLIN GENERATED RECIPE
Protein-Packed Greek Yogurt Bowl with Fresh Berries and Crunchy Toasted Nuts
Enjoy a refreshing and energizing bowl featuring creamy nonfat Greek yogurt enriched with a scoop of protein powder, topped with a vibrant mix of fresh blueberries and strawberries, and crowned with crunchy toasted almonds for an added texture. This balanced bowl offers a satisfying blend of high-quality protein, natural sweetness from berries, and a delightful nutty crunch.
INGREDIENTS
200g Nonfat Greek Yogurt
1 scoop Protein Powder (Whey Isolate)
1/2 cup Fresh Blueberries
1/2 cup Fresh Strawberries (sliced)
14g Toasted Almonds
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt and protein powder, stirring until smooth and fully incorporated.
Gently fold in the fresh blueberries and sliced strawberries, ensuring an even distribution of the fruits throughout the yogurt.
Sprinkle the toasted almonds over the top to add a satisfying crunch.
Serve immediately and enjoy a balanced, protein-packed meal perfect for breakfast, lunch, or dinner.