YOUR SOLIN GENERATED RECIPE
Egg White and Spinach Scramble with Seared Turkey Sausage
Enjoy a protein-packed breakfast that combines fluffy egg white scramble with fresh spinach and savory seared turkey sausage, complemented by creamy avocado for healthy fats. This dish offers a delightful balance of flavors and textures, perfect for a nutritious morning boost.
INGREDIENTS
6 egg whites (approx. 198g)
1 cup fresh spinach (30g)
1 turkey sausage link (85g)
2 teaspoons olive oil
1/2 medium avocado (100g)
PREPARATION
Heat 1 teaspoon of olive oil in a non-stick skillet over medium heat.
Add the turkey sausage link to the pan and sear until browned on all sides, about 4-5 minutes. Once cooked, slice into rounds and set aside.
In the same skillet, add the fresh spinach and let it wilt slightly.
Pour in the egg whites and gently scramble with the spinach until just set; season lightly with salt and pepper if desired.
Plate the egg white scramble and turkey sausage slices together.
Top with slices of 1/2 medium avocado for a creamy finish.
Serve immediately and enjoy a nutritious, protein-rich breakfast.