YOUR SOLIN GENERATED RECIPE
Creamy Peanut Butter & Berry Overnight Oats
A delightfully creamy blend of oats, protein-packed Greek yogurt, and a hint of peanut butter complemented by fresh berries and a scoop of vanilla whey protein, all set to soak overnight for a burst of flavor and guaranteed morning satisfaction.
INGREDIENTS
1/2 cup rolled oats (40g)
1/2 cup nonfat Greek yogurt (120g)
1 tbsp peanut butter (16g)
1/2 cup unsweetened almond milk (120g)
1/2 cup mixed berries (75g)
1 scoop vanilla whey protein powder (30g)
PREPARATION
In a medium-sized mixing bowl or jar, combine the rolled oats, nonfat Greek yogurt, and vanilla whey protein powder.
Stir in the peanut butter thoroughly ensuring it blends well with the oats and yogurt.
Pour in the unsweetened almond milk and mix until all ingredients are evenly hydrated.
Gently fold in the mixed berries, reserving a few for garnish if desired.
Cover the bowl or jar and refrigerate overnight or for at least 6 hours to allow the oats to soften and flavors meld.
In the morning, give the mixture a good stir, add additional almond milk if you prefer a thinner consistency, and top with any remaining berries before enjoying.