YOUR SOLIN GENERATED RECIPE
Savory Lean Beef and Crispy Broccoli Stir-Fry with Brown Rice
Enjoy a wholesome stir-fry featuring lean beef, crisp broccoli, and nutty brown rice, lightly sautéed in olive oil and enhanced with garlic, ginger, and a splash of soy sauce for extra umami. This vibrant dish is both satisfying and balanced—a perfect choice for a healthful dinner.
INGREDIENTS
4 oz Lean Beef
1 cup Broccoli
1/2 cup cooked Brown Rice
1 tsp Olive Oil
2 cloves Garlic
1 tsp Fresh Ginger
1 tbsp Soy Sauce
PREPARATION
Thinly slice the lean beef against the grain for tender pieces.
In a small bowl, mince garlic and grate fresh ginger.
Heat a teaspoon of olive oil in a non-stick skillet or wok over medium-high heat.
Add the beef slices and quickly stir-fry for 2-3 minutes until just browned.
Add the minced garlic and grated ginger, stirring constantly for about 30 seconds until fragrant.
Toss in the broccoli florets and stir-fry for an additional 2-3 minutes until the broccoli is bright green and slightly crisp.
Pour in the soy sauce and stir to evenly coat all ingredients.
Plate the stir-fry over a serving of 1/2 cup cooked brown rice.
Serve immediately and enjoy your balanced, flavorful meal.