Silky Chocolate Protein Pudding with Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter

Enjoy this indulgently silky and satisfying chocolate pudding that perfectly balances rich chocolate flavors with a hint of nutty almond butter. Its creamy texture and delightful smooth finish make it a guilt-free dessert that supports your fitness goals.

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NUTRITION

324kcal
Protein
27.7g
Fat
19.5g
Carbs
14.5g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

1/2 cup Unsweetened Almond Milk (120ml)

1 tablespoon Unsweetened Cocoa Powder (5g)

1.5 tablespoons Almond Butter (24g)

1/2 tablespoon Chia Seeds (4.5g)

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PREPARATION

  • 1

    In a medium bowl, add the chocolate protein powder and unsweetened cocoa powder.

  • 2

    Pour in the unsweetened almond milk and whisk together until smooth and well-blended.

  • 3

    Stir in the almond butter thoroughly until the mixture is uniformly creamy.

  • 4

    Sprinkle in the chia seeds and mix, then let the pudding sit for 5-10 minutes to allow the chia seeds to expand and thicken the pudding.

  • 5

    Give the pudding a final stir, then serve chilled or at room temperature as a rich, protein-packed dessert.

Silky Chocolate Protein Pudding with Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Almond Butter

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter

Enjoy this indulgently silky and satisfying chocolate pudding that perfectly balances rich chocolate flavors with a hint of nutty almond butter. Its creamy texture and delightful smooth finish make it a guilt-free dessert that supports your fitness goals.

NUTRITION

324kcal
Protein
27.7g
Fat
19.5g
Carbs
14.5g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

1/2 cup Unsweetened Almond Milk (120ml)

1 tablespoon Unsweetened Cocoa Powder (5g)

1.5 tablespoons Almond Butter (24g)

1/2 tablespoon Chia Seeds (4.5g)

PREPARATION

  • 1

    In a medium bowl, add the chocolate protein powder and unsweetened cocoa powder.

  • 2

    Pour in the unsweetened almond milk and whisk together until smooth and well-blended.

  • 3

    Stir in the almond butter thoroughly until the mixture is uniformly creamy.

  • 4

    Sprinkle in the chia seeds and mix, then let the pudding sit for 5-10 minutes to allow the chia seeds to expand and thicken the pudding.

  • 5

    Give the pudding a final stir, then serve chilled or at room temperature as a rich, protein-packed dessert.