Chewy Almond Butter Protein Cookies

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chewy Almond Butter Protein Cookies

YOUR SOLIN GENERATED RECIPE

Chewy Almond Butter Protein Cookies

Enjoy these nutrient-dense, chewy almond butter protein cookies that perfectly balance a rich almond flavor with a boost of protein. Lightly sweetened with honey and enhanced with vanilla, these cookies offer a satisfying treat suitable for any meal of the day.

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NUTRITION

488kcal
Protein
40g
Fat
25g
Carbs
29.7g

SERVINGS

1 serving

INGREDIENTS

2 tbsp Almond Butter

1 scoop Vanilla Whey Protein Powder

1/4 cup Rolled Oats

1 large Egg

1 tsp Honey

1/4 tsp Baking Soda

1/2 tsp Vanilla Extract

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PREPARATION

  • 1

    Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

  • 2

    In a medium bowl, combine the almond butter, egg, honey, and vanilla extract. Mix until smooth and well blended.

  • 3

    Stir in the vanilla whey protein powder, rolled oats, and baking soda until a thick, uniform dough forms.

  • 4

    Using a spoon or cookie scoop, drop dollops of dough onto the prepared baking sheet. Flatten them slightly to form cookie shapes.

  • 5

    Bake in the preheated oven for 8-10 minutes, or until the edges are set and the cookies have a slightly chewy texture.

  • 6

    Allow the cookies to cool on the baking sheet for a few minutes before transferring to a cooling rack.

Chewy Almond Butter Protein Cookies

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chewy Almond Butter Protein Cookies

YOUR SOLIN GENERATED RECIPE

Chewy Almond Butter Protein Cookies

Enjoy these nutrient-dense, chewy almond butter protein cookies that perfectly balance a rich almond flavor with a boost of protein. Lightly sweetened with honey and enhanced with vanilla, these cookies offer a satisfying treat suitable for any meal of the day.

NUTRITION

488kcal
Protein
40g
Fat
25g
Carbs
29.7g

SERVINGS

1 serving

INGREDIENTS

2 tbsp Almond Butter

1 scoop Vanilla Whey Protein Powder

1/4 cup Rolled Oats

1 large Egg

1 tsp Honey

1/4 tsp Baking Soda

1/2 tsp Vanilla Extract

PREPARATION

  • 1

    Preheat your oven to 350°F (175°C) and line a baking sheet with parchment paper.

  • 2

    In a medium bowl, combine the almond butter, egg, honey, and vanilla extract. Mix until smooth and well blended.

  • 3

    Stir in the vanilla whey protein powder, rolled oats, and baking soda until a thick, uniform dough forms.

  • 4

    Using a spoon or cookie scoop, drop dollops of dough onto the prepared baking sheet. Flatten them slightly to form cookie shapes.

  • 5

    Bake in the preheated oven for 8-10 minutes, or until the edges are set and the cookies have a slightly chewy texture.

  • 6

    Allow the cookies to cool on the baking sheet for a few minutes before transferring to a cooling rack.