Creamy Oatmeal with Fresh Berries and Toasted Nuts

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Oatmeal with Fresh Berries and Toasted Nuts

YOUR SOLIN GENERATED RECIPE

Creamy Oatmeal with Fresh Berries and Toasted Nuts

Enjoy a satisfying bowl of creamy oatmeal made extra indulgent with a boost of vanilla whey protein, topped with succulent mixed berries and a sprinkle of toasted almonds for a delightful crunch. This versatile meal is perfect any time of day, providing a nourishing blend of whole grains, fruit, and nuts in a comforting bowl.

Try 7 days free, then $12.99 / mo.

NUTRITION

430kcal
Protein
46.2g
Fat
13.3g
Carbs
45g

SERVINGS

1 serving

INGREDIENTS

1/2 cup rolled oats

1 cup unsweetened almond milk

1/2 cup mixed berries

1.5 scoops vanilla whey protein powder

1 tablespoon chopped almonds

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a small saucepan, combine the rolled oats and almond milk. Bring to a gentle simmer over medium heat and cook until the oats have absorbed most of the liquid, about 5-7 minutes, stirring occasionally.

  • 2

    While the oats are cooking, place the chopped almonds in a dry skillet over medium heat. Toast them lightly for 2-3 minutes until they become fragrant and slightly golden, stirring frequently to avoid burning.

  • 3

    Once the oats are creamy and cooked to your liking, remove the saucepan from heat and stir in the vanilla whey protein powder until well combined.

  • 4

    Transfer the creamy oatmeal into a serving bowl, then gently fold in the fresh mixed berries.

  • 5

    Top the oatmeal with the toasted almonds and enjoy immediately.

Creamy Oatmeal with Fresh Berries and Toasted Nuts

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Oatmeal with Fresh Berries and Toasted Nuts

YOUR SOLIN GENERATED RECIPE

Creamy Oatmeal with Fresh Berries and Toasted Nuts

Enjoy a satisfying bowl of creamy oatmeal made extra indulgent with a boost of vanilla whey protein, topped with succulent mixed berries and a sprinkle of toasted almonds for a delightful crunch. This versatile meal is perfect any time of day, providing a nourishing blend of whole grains, fruit, and nuts in a comforting bowl.

NUTRITION

430kcal
Protein
46.2g
Fat
13.3g
Carbs
45g

SERVINGS

1 serving

INGREDIENTS

1/2 cup rolled oats

1 cup unsweetened almond milk

1/2 cup mixed berries

1.5 scoops vanilla whey protein powder

1 tablespoon chopped almonds

PREPARATION

  • 1

    In a small saucepan, combine the rolled oats and almond milk. Bring to a gentle simmer over medium heat and cook until the oats have absorbed most of the liquid, about 5-7 minutes, stirring occasionally.

  • 2

    While the oats are cooking, place the chopped almonds in a dry skillet over medium heat. Toast them lightly for 2-3 minutes until they become fragrant and slightly golden, stirring frequently to avoid burning.

  • 3

    Once the oats are creamy and cooked to your liking, remove the saucepan from heat and stir in the vanilla whey protein powder until well combined.

  • 4

    Transfer the creamy oatmeal into a serving bowl, then gently fold in the fresh mixed berries.

  • 5

    Top the oatmeal with the toasted almonds and enjoy immediately.