Name: Silky Greek Yogurt Protein Mousse with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Plain Nonfat Greek Yogurt; 0.75 scoop Whey Protein Isolate Powder; 1 cup Mixed Berries; 1 teaspoon Honey

Silky Greek Yogurt Protein Mousse with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Mousse with Mixed Berries

Enjoy a light, airy dessert that bursts with vibrant berry flavors balanced by the creaminess of Greek yogurt and a subtle hint of honey. This mousse provides a silky texture with a naturally sweet finish, perfect for a healthy treat.

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NUTRITION

Protein

42g

Fat

1.5g

Carbs

33.7g

SERVINGS

1 serving

INGREDIENTS

1 cup Plain Nonfat Greek Yogurt

0.75 scoop Whey Protein Isolate Powder

1 cup Mixed Berries

1 teaspoon Honey

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PREPARATION

1
Place the Greek yogurt, whey protein isolate powder, and honey in a mixing bowl.
2
Whisk together until the mixture is completely smooth and well-combined.
3
Gently fold in the mixed berries to preserve their shape and texture.
4
Transfer the mousse to serving dishes and refrigerate for at least 30 minutes to allow the flavors to meld and the texture to set.
5
Serve chilled and enjoy your protein-packed, silky dessert.