YOUR SOLIN GENERATED RECIPE
Lean Beef and Crispy Bacon Cheddar Bowl
Savor a hearty bowl filled with lean ground beef, crispy bacon, and melted cheddar, complemented by a medley of fresh tomatoes, red bell pepper, and spinach. This dish delivers a balanced mix of rich flavors and satisfying textures, perfect for a nourishing meal any time of day.
INGREDIENTS
3 oz Lean Ground Beef
1 slice Crispy Bacon
0.5 oz Sharp Cheddar Cheese
2 large Egg Whites
0.5 cup Fresh Spinach
0.25 cup Diced Tomatoes
0.25 cup Diced Red Bell Pepper
PREPARATION
Preheat a non-stick skillet over medium heat.
Add lean ground beef to the skillet and cook until browned, breaking it apart with a spatula.
In a separate pan, cook the bacon until crispy. Once done, crumble it into bite-sized pieces.
Lightly scramble the egg whites in a non-stick pan until just set.
Combine the cooked beef, scrambled egg whites, and crumbled bacon in a bowl.
Add fresh spinach, diced tomatoes, and diced red bell pepper to the bowl and toss gently.
Sprinkle the sharp cheddar cheese on top and allow it to melt slightly from the residual heat.
Serve warm and enjoy your balanced, protein-rich bowl.