Creamy Oatmeal with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Oatmeal with Fresh Berries

YOUR SOLIN GENERATED RECIPE

Creamy Oatmeal with Fresh Berries

A light and creamy bowl of oatmeal featuring a gentle crunch of rolled oats, bright bursts of juicy blueberries, and a subtle hint of sweetness from honey, all finished with a delicate drizzle of coconut oil for a velvety texture perfect for a fresh morning start.

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NUTRITION

168kcal
Protein
2.1g
Fat
5.9g
Carbs
29g

SERVINGS

1 serving

INGREDIENTS

10g Rolled Oats

55g Fresh Blueberries

1 tsp Coconut Oil

2.5 tsp Honey

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PREPARATION

  • 1

    In a small saucepan, combine the rolled oats with water and bring to a gentle simmer over medium heat.

  • 2

    Cook the oats for 3-4 minutes, stirring occasionally until they begin to soften and absorb the water.

  • 3

    Remove the saucepan from heat and stir in the coconut oil for a smooth, creamy texture.

  • 4

    Transfer the oatmeal to a serving bowl and fold in the fresh blueberries.

  • 5

    Drizzle honey evenly over the top for a touch of natural sweetness.

  • 6

    Serve immediately and enjoy your refreshing, light morning bowl.

Creamy Oatmeal with Fresh Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Oatmeal with Fresh Berries

YOUR SOLIN GENERATED RECIPE

Creamy Oatmeal with Fresh Berries

A light and creamy bowl of oatmeal featuring a gentle crunch of rolled oats, bright bursts of juicy blueberries, and a subtle hint of sweetness from honey, all finished with a delicate drizzle of coconut oil for a velvety texture perfect for a fresh morning start.

NUTRITION

168kcal
Protein
2.1g
Fat
5.9g
Carbs
29g

SERVINGS

1 serving

INGREDIENTS

10g Rolled Oats

55g Fresh Blueberries

1 tsp Coconut Oil

2.5 tsp Honey

PREPARATION

  • 1

    In a small saucepan, combine the rolled oats with water and bring to a gentle simmer over medium heat.

  • 2

    Cook the oats for 3-4 minutes, stirring occasionally until they begin to soften and absorb the water.

  • 3

    Remove the saucepan from heat and stir in the coconut oil for a smooth, creamy texture.

  • 4

    Transfer the oatmeal to a serving bowl and fold in the fresh blueberries.

  • 5

    Drizzle honey evenly over the top for a touch of natural sweetness.

  • 6

    Serve immediately and enjoy your refreshing, light morning bowl.