YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almonds
Savor a creamy, indulgent Greek yogurt parfait layered with a medley of fresh mixed berries, a hint of protein-boosting whey, and a delightful crunch of raw almonds. The full-fat Greek yogurt provides a rich, velvety base while the berries add natural sweetness and the almonds offer a satisfying texture. Perfectly balanced to kick-start your morning with flavor and nutrition.
INGREDIENTS
1 cup Full-Fat Greek Yogurt
0.33 scoop Whey Protein Isolate (~10g)
1/2 cup Mixed Berries
1/4 cup Chopped Almonds
PREPARATION
In a bowl, combine the full-fat Greek yogurt with the whey protein isolate. Stir until the protein powder is fully incorporated for a smooth, creamy texture.
Layer the protein-enriched yogurt into a serving glass or bowl.
Gently fold in the mixed berries, reserving a few for garnish.
Top the parfait with the chopped almonds and a few extra berries for added crunch and visual appeal.
Enjoy immediately for the best texture; if preparing ahead, keep the almonds separate and add just before serving to maintain their crunch.