YOUR SOLIN GENERATED RECIPE
Warm Grilled Tomato, Mozzarella, and Fresh Basil Sandwich
Enjoy a melty, fragrant sandwich where fresh basil and juicy grilled tomatoes meet creamy mozzarella and lean turkey on hearty whole wheat bread. Each bite is a delightful blend of savory flavors and textures that delivers both satisfaction and balanced nutrition.
INGREDIENTS
2 slices Whole Wheat Bread (80g total)
2 oz Part-Skim Mozzarella Cheese (56.7g)
2 oz Lean Turkey Breast (56.7g)
1 medium Tomato (123g)
1 tsp Olive Oil (5g)
Fresh Basil Leaves (about 5g)
PREPARATION
Preheat a grill pan or skillet over medium heat.
Slice the tomato and lightly season with salt and pepper if desired.
Drizzle the tomato slices with olive oil and place them on the heated pan to grill until they begin to soften and char lightly, about 2-3 minutes per side.
Layer one slice of bread with the grilled tomato, lean turkey breast, and mozzarella cheese.
Add fresh basil leaves on top and cover with the second slice of bread.
Place the assembled sandwich back on the grill pan. Press down gently with a spatula and grill until the cheese starts to melt and the bread develops a golden, crispy exterior, about 3-4 minutes per side.
Remove from the heat, slice in half, and serve warm.