YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Bowl with Berries and Almond Butter
Enjoy a smooth and satisfying dessert bowl featuring velvety Greek yogurt blended with a touch of protein powder, crowned with fresh mixed berries and a drizzle of natural almond butter for a delightful crunch. This whole foods treat offers the perfect balance of tangy creaminess and nutty sweetness to satisfy your dessert cravings while supporting your nutritional goals.
INGREDIENTS
200g Nonfat Greek Yogurt
1/2 cup Mixed Berries
1 tbsp Almond Butter
1/2 scoop Vanilla Protein Powder
PREPARATION
In a bowl, mix the nonfat Greek yogurt with the half scoop of vanilla protein powder until smooth and fully combined.
Gently fold in the mixed berries, ensuring even distribution without mashing them.
Drizzle the almond butter over the top as a finishing touch.
Enjoy the bowl immediately for a fresh, creamy dessert that meets your nutritional goals.