Cottage Cheese Protein Pudding with Sliced Strawberries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Protein Pudding with Sliced Strawberries

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Protein Pudding with Sliced Strawberries

A refreshing, high-protein dessert that perfectly blends the creaminess of cottage cheese with the natural sweetness of strawberries and a subtle nutty creaminess from almond butter. This pudding is smooth, indulgent, and a guilt-free way to satisfy your dessert cravings while keeping your macros on track.

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NUTRITION

388kcal
Protein
43g
Fat
11.5g
Carbs
18.7g

SERVINGS

1 serving

INGREDIENTS

1 cup low-fat Cottage Cheese

1/2 scoop vanilla Whey Protein Powder

1/2 cup sliced Strawberries

1 Tbsp Almond Butter

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PREPARATION

  • 1

    In a bowl, combine the low-fat cottage cheese and the half scoop of vanilla whey protein powder. Stir well until the mixture is smooth and well incorporated.

  • 2

    Gently fold in the sliced strawberries, allowing their natural sweetness and juices to infuse the pudding.

  • 3

    Drizzle the almond butter over the top or swirl it into the pudding to add a rich, nutty flavor.

  • 4

    Chill in the refrigerator for 15-20 minutes before serving to enhance the flavors and achieve a pudding-like consistency.

Cottage Cheese Protein Pudding with Sliced Strawberries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Cottage Cheese Protein Pudding with Sliced Strawberries

YOUR SOLIN GENERATED RECIPE

Cottage Cheese Protein Pudding with Sliced Strawberries

A refreshing, high-protein dessert that perfectly blends the creaminess of cottage cheese with the natural sweetness of strawberries and a subtle nutty creaminess from almond butter. This pudding is smooth, indulgent, and a guilt-free way to satisfy your dessert cravings while keeping your macros on track.

NUTRITION

388kcal
Protein
43g
Fat
11.5g
Carbs
18.7g

SERVINGS

1 serving

INGREDIENTS

1 cup low-fat Cottage Cheese

1/2 scoop vanilla Whey Protein Powder

1/2 cup sliced Strawberries

1 Tbsp Almond Butter

PREPARATION

  • 1

    In a bowl, combine the low-fat cottage cheese and the half scoop of vanilla whey protein powder. Stir well until the mixture is smooth and well incorporated.

  • 2

    Gently fold in the sliced strawberries, allowing their natural sweetness and juices to infuse the pudding.

  • 3

    Drizzle the almond butter over the top or swirl it into the pudding to add a rich, nutty flavor.

  • 4

    Chill in the refrigerator for 15-20 minutes before serving to enhance the flavors and achieve a pudding-like consistency.