Almond Butter High-Protein Chocolate Chip Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

Almond Butter High-Protein Chocolate Chip Cookie Dough Bites

YOUR SOLIN GENERATED RECIPE

Almond Butter High-Protein Chocolate Chip Cookie Dough Bites

Enjoy these delicious, energy-packed cookie dough bites that blend creamy almond butter, protein-rich whey, and the irresistible crunch of dark chocolate chips with wholesome oats and flaxseed. Perfect as a quick breakfast, energizing lunch snack, or a satisfying dinner treat, these bites boast a balanced mix of protein and healthy fats to fuel your day.

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NUTRITION

492kcal
Protein
32.3g
Fat
26.5g
Carbs
33.5g

SERVINGS

1 serving

INGREDIENTS

2 tbsp Almond Butter (32g)

1 scoop Vanilla Whey Protein Powder (30g)

1/4 cup Rolled Oats (20g)

1 tbsp Ground Flaxseed (7g)

1 tbsp Dark Chocolate Chips (15g)

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PREPARATION

  • 1

    In a medium bowl, mix the rolled oats, ground flaxseed, and dark chocolate chips.

  • 2

    Add the vanilla whey protein powder to the dry mixture and stir to combine evenly.

  • 3

    In a separate small bowl, soften the almond butter slightly if needed to make it easy to mix.

  • 4

    Combine the almond butter with the dry ingredients and mix well until a thick, uniform dough forms. If the dough is too dry, you can add a teaspoon of water or almond milk to help bind it.

  • 5

    Scoop the dough into bite-sized balls using a spoon or your hands, and arrange them on a plate or small tray.

  • 6

    Refrigerate the bites for at least 30 minutes to firm up before serving.

Almond Butter High-Protein Chocolate Chip Cookie Dough Bites

This is an example of a meal that Solin would create to include in your personalized meal plan.

Almond Butter High-Protein Chocolate Chip Cookie Dough Bites

YOUR SOLIN GENERATED RECIPE

Almond Butter High-Protein Chocolate Chip Cookie Dough Bites

Enjoy these delicious, energy-packed cookie dough bites that blend creamy almond butter, protein-rich whey, and the irresistible crunch of dark chocolate chips with wholesome oats and flaxseed. Perfect as a quick breakfast, energizing lunch snack, or a satisfying dinner treat, these bites boast a balanced mix of protein and healthy fats to fuel your day.

NUTRITION

492kcal
Protein
32.3g
Fat
26.5g
Carbs
33.5g

SERVINGS

1 serving

INGREDIENTS

2 tbsp Almond Butter (32g)

1 scoop Vanilla Whey Protein Powder (30g)

1/4 cup Rolled Oats (20g)

1 tbsp Ground Flaxseed (7g)

1 tbsp Dark Chocolate Chips (15g)

PREPARATION

  • 1

    In a medium bowl, mix the rolled oats, ground flaxseed, and dark chocolate chips.

  • 2

    Add the vanilla whey protein powder to the dry mixture and stir to combine evenly.

  • 3

    In a separate small bowl, soften the almond butter slightly if needed to make it easy to mix.

  • 4

    Combine the almond butter with the dry ingredients and mix well until a thick, uniform dough forms. If the dough is too dry, you can add a teaspoon of water or almond milk to help bind it.

  • 5

    Scoop the dough into bite-sized balls using a spoon or your hands, and arrange them on a plate or small tray.

  • 6

    Refrigerate the bites for at least 30 minutes to firm up before serving.