YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Greek Yogurt
Indulge in a rich and silky chocolate protein pudding that blends the creaminess of nonfat Greek yogurt with the deep cocoa flavor of unsweetened cocoa powder, all boosted with a scoop of chocolate protein powder. A drizzle of honey and a sprinkle of chia seeds not only add natural sweetness and texture but also ensure a perfectly balanced dessert that supports your protein goals.
INGREDIENTS
1 cup Nonfat Greek Yogurt (245g)
1 scoop Chocolate Protein Powder (30g)
1 tablespoon Unsweetened Cocoa Powder (5g)
1 teaspoon Honey (7g)
1 teaspoon Chia Seeds (5g)
PREPARATION
In a medium mixing bowl, add 1 cup of nonfat Greek yogurt.
Mix in 1 scoop of chocolate protein powder until fully combined.
Stir in 1 tablespoon of unsweetened cocoa powder to enhance the chocolate flavor.
Drizzle 1 teaspoon of honey over the mixture, adjusting the amount to your desired sweetness.
Fold in 1 teaspoon of chia seeds for added texture and nutrition.
Mix all ingredients together until smooth and silky.
Refrigerate for at least 30 minutes to allow the pudding to thicken slightly. Enjoy chilled as a satisfying dessert.