YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
A light and refreshing dessert featuring a creamy blend of nonfat Greek yogurt and a touch of whey protein powder, accented by the natural sweetness of mixed berries and a hint of honey, all uplifted by the subtle crunch of chia seeds. Enjoy this dessert as a guilt-free treat that perfectly balances texture and flavor.
INGREDIENTS
1 cup Nonfat Greek Yogurt
0.5 scoop Whey Protein Powder
1 cup Mixed Berries
1 teaspoon Honey
1 tablespoon Chia Seeds
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt and 0.5 scoop of whey protein powder until smooth and well integrated.
Gently fold in the mixed berries, ensuring an even distribution for pops of natural sweetness.
Drizzle in the teaspoon of honey and add the tablespoon of chia seeds, stirring lightly to incorporate.
Refrigerate the mousse for at least 30 minutes to allow the chia seeds to expand slightly and the flavors to meld.
Serve chilled, and enjoy this refreshing, protein-packed dessert!