Creamy Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Pudding with Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Pudding with Berries

A luscious, protein-packed dessert that combines rich nonfat Greek yogurt with smooth vanilla whey protein, balanced by a burst of mixed berries and a hint of crunchy sliced almonds. This pudding provides a velvety texture and a fresh, vibrant flavor profile that feels both indulgent and healthy.

Try 7 days free, then $12.99 / mo.

NUTRITION

320kcal
Protein
43.5g
Fat
5g
Carbs
23.5g

SERVINGS

1 serving

INGREDIENTS

170g Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Powder (approx. 30g)

1/2 cup Mixed Berries (approx. 75g)

1 tbsp Sliced Almonds (approx. 7g)

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    In a medium bowl, whisk together the nonfat Greek yogurt and vanilla whey protein powder until smooth and fully combined.

  • 2

    Gently fold in the mixed berries to distribute them evenly throughout the yogurt mixture.

  • 3

    Transfer the mixture to a serving bowl or dessert glass.

  • 4

    Sprinkle sliced almonds on top for added crunch and flavor.

  • 5

    Chill in the refrigerator for 15-20 minutes if desired to enhance the pudding's texture and flavor before serving.

Creamy Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Creamy Greek Yogurt Protein Pudding with Berries

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Pudding with Berries

A luscious, protein-packed dessert that combines rich nonfat Greek yogurt with smooth vanilla whey protein, balanced by a burst of mixed berries and a hint of crunchy sliced almonds. This pudding provides a velvety texture and a fresh, vibrant flavor profile that feels both indulgent and healthy.

NUTRITION

320kcal
Protein
43.5g
Fat
5g
Carbs
23.5g

SERVINGS

1 serving

INGREDIENTS

170g Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Powder (approx. 30g)

1/2 cup Mixed Berries (approx. 75g)

1 tbsp Sliced Almonds (approx. 7g)

PREPARATION

  • 1

    In a medium bowl, whisk together the nonfat Greek yogurt and vanilla whey protein powder until smooth and fully combined.

  • 2

    Gently fold in the mixed berries to distribute them evenly throughout the yogurt mixture.

  • 3

    Transfer the mixture to a serving bowl or dessert glass.

  • 4

    Sprinkle sliced almonds on top for added crunch and flavor.

  • 5

    Chill in the refrigerator for 15-20 minutes if desired to enhance the pudding's texture and flavor before serving.