YOUR SOLIN GENERATED RECIPE
Creamy Peanut Butter Chocolate Protein Pudding
Savor a rich and velvety pudding that's a perfect balance of creaminess and chocolate indulgence. This protein-packed treat blends the smoothness of Greek yogurt, the decadence of peanut butter, and the bold flavor of chocolate to create a satisfying meal any time of day.
INGREDIENTS
1 scoop Chocolate Protein Powder (30g)
0.75 cup Nonfat Plain Greek Yogurt (170g)
1 tablespoon Creamy Peanut Butter (16g)
0.5 cup Unsweetened Almond Milk (120ml)
1 tablespoon Unsweetened Cocoa Powder (5g)
PREPARATION
In a blender, combine the chocolate protein powder, nonfat plain Greek yogurt, creamy peanut butter, unsweetened almond milk, and unsweetened cocoa powder.
Blend on high until the mixture is smooth and all ingredients are thoroughly incorporated.
Pour the mixture into a bowl or serving container and refrigerate for 20-30 minutes to allow it to thicken into a pudding-like texture.
Stir the chilled pudding once before serving and enjoy as a nutritious breakfast, lunch, or dinner option.