YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding
Indulge in a velvety chocolate protein pudding that delivers a rich, silky texture with a deep cocoa flavor. This dessert strikes a perfect balance between a delicious treat and a protein-packed booster that fits seamlessly into your nutritional goals.
INGREDIENTS
1 scoop Chocolate Whey Protein Powder (30g)
2/3 cup Nonfat Greek Yogurt (approx. 150g)
1/2 cup Unsweetened Almond Milk (approx. 120g)
1 tablespoon Unsweetened Cocoa Powder (5g)
1 tablespoon Chia Seeds (12g)
PREPARATION
In a medium bowl, combine the chocolate whey protein powder, nonfat Greek yogurt, unsweetened almond milk, and unsweetened cocoa powder.
Whisk the mixture thoroughly until the cocoa powder is fully incorporated and the mixture appears smooth.
Stir in the chia seeds, ensuring they are evenly distributed.
Cover the bowl and refrigerate for at least 30 minutes to allow the chia seeds to swell and the pudding to thicken.
After chilling, give the pudding a stir and serve chilled, enjoying its silky texture and rich chocolate flavor.