Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Indulge in a luxuriously smooth chocolate protein pudding that brings together the rich flavor of cocoa and the tangy creaminess of nonfat Greek yogurt. This dessert is a guilt-free treat, offering a satisfying balance of high-quality protein and delicate sweetness, making it a perfect post-workout treat or a delightful finish to your day.

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NUTRITION

364kcal
Protein
50.6g
Fat
3.5g
Carbs
33.5g

SERVINGS

1 serving

INGREDIENTS

250 grams Nonfat Greek Yogurt

1 scoop Chocolate Whey Protein Powder (≈30g)

1 tablespoon Unsweetened Cocoa Powder

1/2 cup Unsweetened Almond Milk (≈125g)

1/4 medium Ripe Banana (quartered, ≈30g)

2 teaspoons Honey

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PREPARATION

  • 1

    Place the nonfat Greek yogurt, chocolate whey protein powder, unsweetened cocoa powder, and unsweetened almond milk in a high-speed blender.

  • 2

    Add the quartered ripe banana to the blender for natural sweetness and smooth texture.

  • 3

    Blend all ingredients on high until completely smooth and well-combined. If the mixture is too thick, add a splash more almond milk until you reach a silky consistency.

  • 4

    Taste the pudding and drizzle in the honey. Blend briefly again to mix the honey evenly or gently stir by hand if you prefer a marbled effect.

  • 5

    Spoon the pudding into serving dishes and chill in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to firm slightly.

  • 6

    Serve chilled and enjoy this indulgently smooth and protein-packed dessert.

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Indulge in a luxuriously smooth chocolate protein pudding that brings together the rich flavor of cocoa and the tangy creaminess of nonfat Greek yogurt. This dessert is a guilt-free treat, offering a satisfying balance of high-quality protein and delicate sweetness, making it a perfect post-workout treat or a delightful finish to your day.

NUTRITION

364kcal
Protein
50.6g
Fat
3.5g
Carbs
33.5g

SERVINGS

1 serving

INGREDIENTS

250 grams Nonfat Greek Yogurt

1 scoop Chocolate Whey Protein Powder (≈30g)

1 tablespoon Unsweetened Cocoa Powder

1/2 cup Unsweetened Almond Milk (≈125g)

1/4 medium Ripe Banana (quartered, ≈30g)

2 teaspoons Honey

PREPARATION

  • 1

    Place the nonfat Greek yogurt, chocolate whey protein powder, unsweetened cocoa powder, and unsweetened almond milk in a high-speed blender.

  • 2

    Add the quartered ripe banana to the blender for natural sweetness and smooth texture.

  • 3

    Blend all ingredients on high until completely smooth and well-combined. If the mixture is too thick, add a splash more almond milk until you reach a silky consistency.

  • 4

    Taste the pudding and drizzle in the honey. Blend briefly again to mix the honey evenly or gently stir by hand if you prefer a marbled effect.

  • 5

    Spoon the pudding into serving dishes and chill in the refrigerator for at least 30 minutes to allow the flavors to meld and the texture to firm slightly.

  • 6

    Serve chilled and enjoy this indulgently smooth and protein-packed dessert.