Spicy Lean Ground Beef and Black Bean Lettuce Wraps

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spicy Lean Ground Beef and Black Bean Lettuce Wraps

YOUR SOLIN GENERATED RECIPE

Spicy Lean Ground Beef and Black Bean Lettuce Wraps

Enjoy these vibrant lettuce wraps filled with spicy lean ground beef, hearty black beans, and crisp vegetables. A burst of bold flavors and textures makes this dish both satisfying and healthy, perfect for a balanced meal.

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NUTRITION

386kcal
Protein
36.9g
Fat
17.3g
Carbs
27.4g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Ground Beef (93% lean)

1/2 cup cooked Black Beans

1/4 cup diced Red Bell Pepper

1/4 cup Diced Tomatoes

1 tbsp chopped Green Onion

3 Lettuce Leaves

1 tsp Olive Oil

1 tsp Chili Powder

1 tsp Ground Cumin

Pinch of Salt & Pepper

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PREPARATION

  • 1

    Heat the olive oil in a non-stick skillet over medium heat.

  • 2

    Add the lean ground beef and cook until browned, breaking it up with a spatula.

  • 3

    Stir in the chili powder, ground cumin, salt, and pepper, and cook for another minute to allow the spices to release their aroma.

  • 4

    Mix in the black beans, diced red bell pepper, and diced tomatoes. Cook for 3-4 minutes until the vegetables begin to soften and the flavors meld together.

  • 5

    Remove the skillet from heat and stir in the chopped green onion.

  • 6

    Spoon the beef and bean mixture onto the lettuce leaves. Serve immediately as wraps, enjoying the crisp lettuce with the hearty filling.

Spicy Lean Ground Beef and Black Bean Lettuce Wraps

This is an example of a meal that Solin would create to include in your personalized meal plan.

Spicy Lean Ground Beef and Black Bean Lettuce Wraps

YOUR SOLIN GENERATED RECIPE

Spicy Lean Ground Beef and Black Bean Lettuce Wraps

Enjoy these vibrant lettuce wraps filled with spicy lean ground beef, hearty black beans, and crisp vegetables. A burst of bold flavors and textures makes this dish both satisfying and healthy, perfect for a balanced meal.

NUTRITION

386kcal
Protein
36.9g
Fat
17.3g
Carbs
27.4g

SERVINGS

1 serving

INGREDIENTS

5 oz Lean Ground Beef (93% lean)

1/2 cup cooked Black Beans

1/4 cup diced Red Bell Pepper

1/4 cup Diced Tomatoes

1 tbsp chopped Green Onion

3 Lettuce Leaves

1 tsp Olive Oil

1 tsp Chili Powder

1 tsp Ground Cumin

Pinch of Salt & Pepper

PREPARATION

  • 1

    Heat the olive oil in a non-stick skillet over medium heat.

  • 2

    Add the lean ground beef and cook until browned, breaking it up with a spatula.

  • 3

    Stir in the chili powder, ground cumin, salt, and pepper, and cook for another minute to allow the spices to release their aroma.

  • 4

    Mix in the black beans, diced red bell pepper, and diced tomatoes. Cook for 3-4 minutes until the vegetables begin to soften and the flavors meld together.

  • 5

    Remove the skillet from heat and stir in the chopped green onion.

  • 6

    Spoon the beef and bean mixture onto the lettuce leaves. Serve immediately as wraps, enjoying the crisp lettuce with the hearty filling.