YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Sliced Strawberries
A luxuriously smooth chocolate protein pudding that strikes the perfect balance of creaminess and rich cocoa flavor. Finished with a bright finish of fresh strawberry slices, this dessert not only satisfies your sweet cravings but also nourishes your body with a well-balanced macronutrient profile.
INGREDIENTS
1 scoop Chocolate Protein Powder (30g)
1 piece Avocado (50g)
1/2 cup Unsweetened Almond Milk (120ml)
1 tablespoon Unsweetened Cocoa Powder (5g)
1 tablespoon Heavy Cream (15ml)
2 teaspoons Chia Seeds (10g)
1 tablespoon Almond Butter (16g)
100g Sliced Strawberries
PREPARATION
Place the chocolate protein powder, avocado, unsweetened almond milk, cocoa powder, heavy cream, chia seeds, and almond butter in a blender.
Blend on high until the mixture is completely smooth and silky in texture.
Taste and adjust sweetness if desired with your preferred sweetener.
Spoon the pudding into a serving bowl or individual dessert cups.
Top with sliced strawberries for a fresh, burst of flavor.
Chill in the refrigerator for at least 30 minutes to allow the flavors to meld before serving.