Name: Rich Fudgy Dark Chocolate Protein Oatmeal
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1/2 cup Rolled Oats (40g); 1 cup Unsweetened Almond Milk (240g/ml); 1 scoop Dark Chocolate Protein Powder (30g); 1 tablespoon Cacao Powder (5g); 1/4 cup Plain Non-Fat Greek Yogurt (60g); 1 teaspoon Chia Seeds (5g)

Rich Fudgy Dark Chocolate Protein Oatmeal

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Rich Fudgy Dark Chocolate Protein Oatmeal

A decadent twist on traditional oatmeal, this recipe blends creamy almond milk and rolled oats with dark chocolate protein powder and a hint of cacao to create a fudgy, indulgent bowl that's surprisingly nutritious. Topped with a dollop of Greek yogurt and a sprinkle of chia seeds, it strikes the perfect balance between satisfying flavor and fitness-friendly macros.

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NUTRITION

Protein

40g

Fat

9.5g

Carbs

43g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Rolled Oats (40g)

1 cup Unsweetened Almond Milk (240g/ml)

1 scoop Dark Chocolate Protein Powder (30g)

1 tablespoon Cacao Powder (5g)

1/4 cup Plain Non-Fat Greek Yogurt (60g)

1 teaspoon Chia Seeds (5g)

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PREPARATION

1
In a small saucepan, bring the unsweetened almond milk to a gentle simmer over medium heat.
2
Stir in the rolled oats and reduce the heat to low. Cook the oats for about 5 minutes, stirring occasionally, until they begin to soften and absorb the milk.
3
Once the oats have cooked, remove the saucepan from the heat.
4
Mix in the dark chocolate protein powder and cacao powder thoroughly until the mixture is smooth and fudgy.
5
Transfer the oatmeal into a serving bowl.
6
Top with a dollop of plain non-fat Greek yogurt and sprinkle the chia seeds evenly over the top.
7
Enjoy your rich fudgy dark chocolate protein oatmeal while warm!