Chocolate Protein Pudding with Chia Seeds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chocolate Protein Pudding with Chia Seeds

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Pudding with Chia Seeds

Indulge in a velvety, chocolaty pudding that balances rich cocoa notes with a subtle crunch from chia seeds. This dessert is creamy, refreshing, and perfectly portioned to satisfy your sweet tooth while aligning with your nutrition goals.

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NUTRITION

224kcal
Protein
13.8g
Fat
15.6g
Carbs
9.5g

SERVINGS

1 serving

INGREDIENTS

15 g Chocolate Protein Powder

0.5 tablespoon Chia Seeds

0.5 cup Unsweetened Almond Milk

1 teaspoon Unsweetened Cocoa Powder

2 tablespoon Coconut Cream

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PREPARATION

  • 1

    In a small bowl, combine the chocolate protein powder and unsweetened cocoa powder.

  • 2

    Mix in the unsweetened almond milk gradually, stirring continuously until a smooth mixture forms.

  • 3

    Fold in the chia seeds and coconut cream until evenly distributed.

  • 4

    Cover the bowl and place it in the refrigerator for at least 2 hours (or overnight) to allow the pudding to thicken.

  • 5

    Stir once before serving to ensure an even texture, and enjoy your refreshing, guilt-free dessert!

Chocolate Protein Pudding with Chia Seeds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chocolate Protein Pudding with Chia Seeds

YOUR SOLIN GENERATED RECIPE

Chocolate Protein Pudding with Chia Seeds

Indulge in a velvety, chocolaty pudding that balances rich cocoa notes with a subtle crunch from chia seeds. This dessert is creamy, refreshing, and perfectly portioned to satisfy your sweet tooth while aligning with your nutrition goals.

NUTRITION

224kcal
Protein
13.8g
Fat
15.6g
Carbs
9.5g

SERVINGS

1 serving

INGREDIENTS

15 g Chocolate Protein Powder

0.5 tablespoon Chia Seeds

0.5 cup Unsweetened Almond Milk

1 teaspoon Unsweetened Cocoa Powder

2 tablespoon Coconut Cream

PREPARATION

  • 1

    In a small bowl, combine the chocolate protein powder and unsweetened cocoa powder.

  • 2

    Mix in the unsweetened almond milk gradually, stirring continuously until a smooth mixture forms.

  • 3

    Fold in the chia seeds and coconut cream until evenly distributed.

  • 4

    Cover the bowl and place it in the refrigerator for at least 2 hours (or overnight) to allow the pudding to thicken.

  • 5

    Stir once before serving to ensure an even texture, and enjoy your refreshing, guilt-free dessert!