Name: Silky Chocolate Protein Pudding
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 10 g Chocolate Protein Powder; 30 g Nonfat Greek Yogurt; 1/2 cup Unsweetened Almond Milk; 1 tsp Unsweetened Cocoa Powder; 1 tbsp Chia Seeds; 1/2 tbsp Almond Butter; 3 drops Stevia Liquid Sweetener

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding

Indulge in a velvety, decadent pudding that strikes the perfect balance of rich chocolate flavor and creamy texture. This dessert seamlessly blends a hint of sweetness with a boost of plant-derived fats and wholesome nutrients, making it a delightful treat that doesn't compromise on nutrition.

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NUTRITION

Protein

14g

Fat

10g

Carbs

12.5g

SERVINGS

1 serving

INGREDIENTS

10 g Chocolate Protein Powder

30 g Nonfat Greek Yogurt

1/2 cup Unsweetened Almond Milk

1 tsp Unsweetened Cocoa Powder

1 tbsp Chia Seeds

1/2 tbsp Almond Butter

3 drops Stevia Liquid Sweetener

Try 7 days free, then $12.99 / mo.

PREPARATION

1
In a high-speed blender, combine the chocolate protein powder, nonfat Greek yogurt, unsweetened almond milk, unsweetened cocoa powder, chia seeds, almond butter, and stevia drops.
2
Blend the mixture until smooth and uniform in texture.
3
Taste and adjust sweetness if desired.
4
Transfer the blended pudding into a serving bowl or your favorite ramekin.
5
Refrigerate for at least 1-2 hours to allow the chia seeds to thicken the pudding and develop a silky texture.
6
Stir gently before serving for an extra creamy consistency.