Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 150 grams Nonfat Greek Yogurt; 1 scoop Chocolate Protein Powder (approx. 30g); 2 tablespoons Unsweetened Cocoa Powder; 1 half ripe Avocado (approx. 100g); 1 dash Liquid Stevia

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Indulge in a luxuriously silky chocolate protein pudding that perfectly balances rich cocoa flavor with the creaminess of Greek yogurt and avocado. This dessert delivers a satisfying blend of velvety texture, decadent chocolate, and a surprising boost of protein to keep your nutrition on track without compromising on taste.

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NUTRITION

Protein

42.5g

Fat

16.7g

Carbs

20.5g

SERVINGS

1 serving

INGREDIENTS

150 grams Nonfat Greek Yogurt

1 scoop Chocolate Protein Powder (approx. 30g)

2 tablespoons Unsweetened Cocoa Powder

1 half ripe Avocado (approx. 100g)

1 dash Liquid Stevia

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PREPARATION

1
In a blender or food processor, combine the nonfat Greek yogurt, chocolate protein powder, unsweetened cocoa powder, ripe avocado, and a dash of liquid stevia.
2
Blend the ingredients until the mixture is smooth and creamy with a silky texture. Taste and adjust sweetness if necessary.
3
Transfer the pudding into serving bowls or ramekins.
4
Chill in the refrigerator for at least 30 minutes to allow the flavors to meld and the pudding to firm up slightly.
5
Serve chilled as a rich, protein-packed dessert that satisfies your chocolate cravings without compromising on your nutritional goals.