YOUR SOLIN GENERATED RECIPE
Creamy Berry Chia Pudding
A delightful Creamy Berry Chia Pudding that brings together the creaminess of nonfat Greek yogurt and unsweetened almond milk with the nutritional boost of chia seeds and antioxidant-rich mixed berries. Perfect for a versatile meal that can serve as breakfast, a light lunch, or dinner, this pudding offers a satisfying texture and balanced flavor profile that ticks all the boxes for a clean, nutritious meal.
INGREDIENTS
1.5 cups Nonfat Greek Yogurt
1 cup Unsweetened Almond Milk
3 tablespoons Chia Seeds
1/2 cup Mixed Berries
1/2 teaspoon Vanilla Extract
PREPARATION
In a medium bowl, whisk together the nonfat Greek yogurt, unsweetened almond milk, and vanilla extract until smooth.
Stir in the chia seeds, ensuring they are evenly distributed in the mixture.
Fold in the mixed berries gently.
Cover the bowl and refrigerate for at least 4 hours or overnight to allow the chia seeds to absorb the liquid and form a pudding-like consistency.
Before serving, give the pudding a good stir to mix any settled chia seeds. Enjoy!