Silky Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding

A luscious, velvety chocolate pudding that packs a protein punch. This silky dessert blends chocolate protein powder with lightly whisked egg whites, unsweetened almond milk, rich cocoa powder, and a touch of chia seeds for extra body. The result is a smooth, satisfying treat that meets your protein goals while staying within a strict calorie range.

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NUTRITION

237kcal
Protein
39.2g
Fat
6.9g
Carbs
10.7g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

3 large Egg Whites

163 ml Unsweetened Almond Milk

1 tablespoon Unsweetened Cocoa Powder

0.5 tablespoon Chia Seeds

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PREPARATION

  • 1

    In a small bowl, lightly whisk the egg whites until frothy but not overly stiff.

  • 2

    In a separate mixing bowl, combine the chocolate protein powder, unsweetened cocoa powder, and chia seeds.

  • 3

    Gradually stir in the unsweetened almond milk until the mixture is smooth and lump-free.

  • 4

    Gently fold in the whipped egg whites, ensuring a light and airy texture.

  • 5

    Cover the mixture and refrigerate for at least 2 hours to allow the chia seeds to expand and the pudding to set.

  • 6

    Stir gently before serving for an extra-silky finish.

Silky Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding

A luscious, velvety chocolate pudding that packs a protein punch. This silky dessert blends chocolate protein powder with lightly whisked egg whites, unsweetened almond milk, rich cocoa powder, and a touch of chia seeds for extra body. The result is a smooth, satisfying treat that meets your protein goals while staying within a strict calorie range.

NUTRITION

237kcal
Protein
39.2g
Fat
6.9g
Carbs
10.7g

SERVINGS

1 serving

INGREDIENTS

1 scoop Chocolate Protein Powder (30g)

3 large Egg Whites

163 ml Unsweetened Almond Milk

1 tablespoon Unsweetened Cocoa Powder

0.5 tablespoon Chia Seeds

PREPARATION

  • 1

    In a small bowl, lightly whisk the egg whites until frothy but not overly stiff.

  • 2

    In a separate mixing bowl, combine the chocolate protein powder, unsweetened cocoa powder, and chia seeds.

  • 3

    Gradually stir in the unsweetened almond milk until the mixture is smooth and lump-free.

  • 4

    Gently fold in the whipped egg whites, ensuring a light and airy texture.

  • 5

    Cover the mixture and refrigerate for at least 2 hours to allow the chia seeds to expand and the pudding to set.

  • 6

    Stir gently before serving for an extra-silky finish.