Name: Greek Yogurt Parfait with Mixed Berries and Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3/4 cup Nonfat Greek Yogurt (184g); 1/2 cup Mixed Berries (75g); 8 almonds; 1 tbsp Honey; 1/3 cup Granola (40g)

Greek Yogurt Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Parfait with Mixed Berries and Almonds

Enjoy a refreshing and satisfying Greek Yogurt Parfait layered with vibrant mixed berries, crunchy almonds, a drizzle of honey, and a sprinkle of granola. The perfect balance of tangy yogurt, natural sweetness, and nutty crunch makes this dessert a delightful treat to finish your day.

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NUTRITION

Protein

22.5g

Fat

8.7g

Carbs

55g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Nonfat Greek Yogurt (184g)

1/2 cup Mixed Berries (75g)

8 almonds

1 tbsp Honey

1/3 cup Granola (40g)

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PREPARATION

1
In a serving glass or bowl, layer 3/4 cup of nonfat Greek yogurt as the base.
2
Add the 1/2 cup of mixed berries on top of the yogurt.
3
Sprinkle the 8 almonds evenly over the berries for a delightful crunch.
4
Drizzle 1 tablespoon of honey over the layers for natural sweetness.
5
Finish with a sprinkle of 1/3 cup granola to add a hearty texture.
6
Serve immediately and enjoy this refreshing, nutrient-packed parfait.