Lean BBQ Meatloaf with Crispy Bacon and Roasted Green Beans

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean BBQ Meatloaf with Crispy Bacon and Roasted Green Beans

YOUR SOLIN GENERATED RECIPE

Lean BBQ Meatloaf with Crispy Bacon and Roasted Green Beans

Savor a delicious twist on classic meatloaf featuring lean ground turkey mixed with a hint of BBQ seasoning, perfectly complemented by a crispy layer of turkey bacon and a side of roasted green beans. This hearty dish offers a satisfying balance of protein and fresh flavors, ideal for a nutritious dinner.

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NUTRITION

415kcal
Protein
45g
Fat
13g
Carbs
28.5g

SERVINGS

1 serving

INGREDIENTS

5 ounces Lean Ground Turkey

1 Large Egg

1/4 cup Whole Wheat Breadcrumbs

2 tablespoons BBQ Sauce

2 slices Turkey Bacon

1 cup Fresh Green Beans

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PREPARATION

  • 1

    Preheat your oven to 375°F.

  • 2

    In a mixing bowl, combine the lean ground turkey, egg, whole wheat breadcrumbs, and 1 tablespoon of BBQ sauce. Mix gently until all ingredients are evenly incorporated.

  • 3

    Shape the mixture into a small loaf and place it on a lined baking sheet.

  • 4

    Crisp the turkey bacon by placing the slices on a separate baking sheet. Bake the bacon in the oven for about 10-12 minutes, until crisp.

  • 5

    While the bacon bakes, roast the green beans tossed with a drizzle of olive oil, salt, and pepper on another baking tray for 12-15 minutes until tender and slightly charred.

  • 6

    Once the meatloaf is set, glaze the top with the remaining tablespoon of BBQ sauce and return it to the oven for an additional 10 minutes.

  • 7

    Remove all items from the oven. Crumble the crispy bacon over the meatloaf before serving alongside the roasted green beans.

Lean BBQ Meatloaf with Crispy Bacon and Roasted Green Beans

This is an example of a meal that Solin would create to include in your personalized meal plan.

Lean BBQ Meatloaf with Crispy Bacon and Roasted Green Beans

YOUR SOLIN GENERATED RECIPE

Lean BBQ Meatloaf with Crispy Bacon and Roasted Green Beans

Savor a delicious twist on classic meatloaf featuring lean ground turkey mixed with a hint of BBQ seasoning, perfectly complemented by a crispy layer of turkey bacon and a side of roasted green beans. This hearty dish offers a satisfying balance of protein and fresh flavors, ideal for a nutritious dinner.

NUTRITION

415kcal
Protein
45g
Fat
13g
Carbs
28.5g

SERVINGS

1 serving

INGREDIENTS

5 ounces Lean Ground Turkey

1 Large Egg

1/4 cup Whole Wheat Breadcrumbs

2 tablespoons BBQ Sauce

2 slices Turkey Bacon

1 cup Fresh Green Beans

PREPARATION

  • 1

    Preheat your oven to 375°F.

  • 2

    In a mixing bowl, combine the lean ground turkey, egg, whole wheat breadcrumbs, and 1 tablespoon of BBQ sauce. Mix gently until all ingredients are evenly incorporated.

  • 3

    Shape the mixture into a small loaf and place it on a lined baking sheet.

  • 4

    Crisp the turkey bacon by placing the slices on a separate baking sheet. Bake the bacon in the oven for about 10-12 minutes, until crisp.

  • 5

    While the bacon bakes, roast the green beans tossed with a drizzle of olive oil, salt, and pepper on another baking tray for 12-15 minutes until tender and slightly charred.

  • 6

    Once the meatloaf is set, glaze the top with the remaining tablespoon of BBQ sauce and return it to the oven for an additional 10 minutes.

  • 7

    Remove all items from the oven. Crumble the crispy bacon over the meatloaf before serving alongside the roasted green beans.