YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Mousse with Mixed Berries
Enjoy this luxuriously smooth Greek yogurt mousse enriched with high-quality whey protein and crowned with a burst of fresh mixed berries. The creamy texture and naturally sweet flavors make it a delightful, healthy treat perfect for satisfying your sweet tooth while fueling your body with protein.
INGREDIENTS
1.5 cups Nonfat Greek Yogurt
1 scoop Whey Protein Isolate (Vanilla)
0.75 cup Mixed Berries
0.25 cup Unsweetened Almond Milk
PREPARATION
In a medium bowl, combine the nonfat Greek yogurt and whey protein isolate. Add the unsweetened almond milk for a smoother consistency.
Whisk the mixture vigorously until the protein powder is fully incorporated and the mousse becomes silky smooth.
Gently fold in the fresh mixed berries, ensuring they are evenly distributed without breaking them apart.
Cover the bowl and refrigerate the mousse for at least 1 hour to allow the flavors to meld and the texture to firm up slightly.
Serve chilled as a light, protein-packed dessert.