Name: Creamy Greek Yogurt Parfait with Almond Butter and Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3/4 cup Nonfat Greek Yogurt; 1 tbsp Almond Butter; 1 cup Mixed Berries; 5 tbsp Honey

Creamy Greek Yogurt Parfait with Almond Butter and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Parfait with Almond Butter and Mixed Berries

Start your day with a luscious Greek yogurt parfait that combines smooth, tangy yogurt with the rich nuttiness of almond butter and the fresh burst of mixed berries. Drizzled with a generous amount of honey for natural sweetness, this breakfast parfait provides a delightful textural contrast and an energizing start to the morning.

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NUTRITION

Protein

20.4g

Fat

9.5g

Carbs

124g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Nonfat Greek Yogurt

1 tbsp Almond Butter

1 cup Mixed Berries

5 tbsp Honey

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PREPARATION

1
In a bowl or parfait glass, add the 3/4 cup of nonfat Greek yogurt as the base.
2
Gently stir in the almond butter until it is well combined with the yogurt.
3
Layer the mixed berries on top of the yogurt and almond butter mixture.
4
Drizzle the honey evenly over the top, allowing it to seep into the layers.
5
Enjoy immediately for the freshest taste and texture.