YOUR SOLIN GENERATED RECIPE
Silky Protein Chocolate Pudding with Peanut Butter Swirl
Indulge in a luscious, silky chocolate pudding that harmoniously blends the creaminess of nonfat Greek yogurt with a hint of chocolate protein and smooth coconut cream. Enhanced by a delicate peanut butter swirl and a touch of avocado, this dessert treats your taste buds while subtly supporting your nutrition goals.
INGREDIENTS
5 oz Nonfat Greek Yogurt
0.33 scoop Chocolate Protein Powder
1 tbsp Natural Peanut Butter
0.25 medium Avocado
0.5 cup Coconut Cream
0.5 tbsp Almond Butter
PREPARATION
Add the nonfat Greek yogurt, chocolate protein powder, avocado, coconut cream, and almond butter into a high-speed blender.
Blend the mixture until smooth and creamy, ensuring a silky texture.
Pour the blended pudding into a serving bowl.
Drizzle the natural peanut butter on top, using a spoon to create a gentle swirl pattern.
Refrigerate for at least 1 hour to allow the pudding to set and develop flavors.
Serve chilled and enjoy your indulgent yet nutritious dessert.