YOUR SOLIN GENERATED RECIPE
Egg White Scramble with Spinach and Turkey Bacon
A vibrant scramble featuring fluffy egg whites gently cooked with fresh spinach and crisp turkey bacon, finished with a drizzle of olive oil and a side of creamy avocado. This breakfast is designed to deliver a balanced mix of moderate protein and healthy fats, making it a perfect start to your day.
INGREDIENTS
4 egg whites (approx 132g total)
2 slices turkey bacon (approx 34g total)
1 cup fresh spinach (approx 30g)
2 tbsp olive oil
1/4 medium avocado (approx 50g)
PREPARATION
Preheat a non-stick skillet over medium heat and add the olive oil.
Pour the egg whites into the skillet and let them begin to set.
Add the fresh spinach and turkey bacon (pre-cooked if preferred) to the skillet.
Gently scramble all ingredients together until the egg whites are fully cooked and the spinach is wilted.
Plate the scramble and top with sliced avocado or serve the avocado on the side.
Enjoy your balanced breakfast that meets your protein and calorie goals.