YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Berries
Savor a delightful, layered parfait combining velvety nonfat Greek yogurt with a burst of fresh mixed berries, a light crunch of granola, and a natural sweetness from honey. This dessert not only dazzles with its creamy texture and vibrant colors but also balances wholesome ingredients to keep your protein in check while satisfying your sweet tooth.
INGREDIENTS
1 cup Nonfat Greek Yogurt, plain
1/2 cup Mixed Berries
1/8 cup Low-Sugar Granola
2 tablespoons Honey
PREPARATION
Spoon the nonfat Greek yogurt into a parfait glass or bowl as the first layer.
Add a layer of mixed berries over the yogurt.
Sprinkle the low-sugar granola evenly over the berries.
Drizzle the honey on top of the granola for a touch of natural sweetness.
Serve immediately to retain the crunch from the granola and enjoy the contrast of creamy and fresh textures.