Chicken Pesto Whole Wheat Pasta with Fresh Vegetables

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chicken Pesto Whole Wheat Pasta with Fresh Vegetables

YOUR SOLIN GENERATED RECIPE

Chicken Pesto Whole Wheat Pasta with Fresh Vegetables

Enjoy a vibrant and satisfying meal featuring tender chicken breast mingled with whole wheat pasta tossed in a fragrant basil pesto, complemented by crisp, colorful fresh vegetables. This dish delivers a delightful balance of textures and flavors, perfect for a nourishing dinner that fuels your wellness goals.

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NUTRITION

444kcal
Protein
36g
Fat
12g
Carbs
48g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast

1 cup Whole Wheat Pasta (cooked)

1 tablespoon Basil Pesto

1 cup Mixed Fresh Vegetables

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PREPARATION

  • 1

    Preheat a grill pan or skillet over medium heat. Season the chicken breast lightly with salt and pepper.

  • 2

    Grill or cook the chicken breast for about 6-7 minutes per side until cooked through. Once cooked, slice into strips.

  • 3

    Prepare whole wheat pasta according to package instructions until al dente. Drain and set aside.

  • 4

    While the pasta is cooking, lightly steam or sauté the mixed vegetables for 3-4 minutes so they remain crisp.

  • 5

    In a large bowl, combine the warm pasta, grilled chicken strips, and vegetables. Drizzle with basil pesto and toss gently to coat all ingredients evenly.

  • 6

    Serve immediately, enjoying the vibrant flavors and balanced textures.

Chicken Pesto Whole Wheat Pasta with Fresh Vegetables

This is an example of a meal that Solin would create to include in your personalized meal plan.

Chicken Pesto Whole Wheat Pasta with Fresh Vegetables

YOUR SOLIN GENERATED RECIPE

Chicken Pesto Whole Wheat Pasta with Fresh Vegetables

Enjoy a vibrant and satisfying meal featuring tender chicken breast mingled with whole wheat pasta tossed in a fragrant basil pesto, complemented by crisp, colorful fresh vegetables. This dish delivers a delightful balance of textures and flavors, perfect for a nourishing dinner that fuels your wellness goals.

NUTRITION

444kcal
Protein
36g
Fat
12g
Carbs
48g

SERVINGS

1 serving

INGREDIENTS

4 ounces Chicken Breast

1 cup Whole Wheat Pasta (cooked)

1 tablespoon Basil Pesto

1 cup Mixed Fresh Vegetables

PREPARATION

  • 1

    Preheat a grill pan or skillet over medium heat. Season the chicken breast lightly with salt and pepper.

  • 2

    Grill or cook the chicken breast for about 6-7 minutes per side until cooked through. Once cooked, slice into strips.

  • 3

    Prepare whole wheat pasta according to package instructions until al dente. Drain and set aside.

  • 4

    While the pasta is cooking, lightly steam or sauté the mixed vegetables for 3-4 minutes so they remain crisp.

  • 5

    In a large bowl, combine the warm pasta, grilled chicken strips, and vegetables. Drizzle with basil pesto and toss gently to coat all ingredients evenly.

  • 6

    Serve immediately, enjoying the vibrant flavors and balanced textures.