Name: Creamy Greek Yogurt Protein Pudding with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 3/4 cup Nonfat Greek Yogurt; 1 scoop Whey Protein Isolate; 1/2 cup Mixed Berries; 1/4 cup Unsweetened Almond Milk; 1 tbsp Chia Seeds; 1/2 tbsp Almond Butter

Creamy Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt Protein Pudding with Mixed Berries

Indulge in a refreshing yet protein-packed dessert that blends the creaminess of nonfat Greek yogurt with the burst of mixed berries. This pudding is elevated by whey protein isolate for an added muscle-friendly boost, accented with chia seeds and a hint of almond butter for a luxuriously smooth texture and rich, nutty undertone.

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NUTRITION

Protein

46.8g

Fat

9.8g

Carbs

24.3g

SERVINGS

1 serving

INGREDIENTS

3/4 cup Nonfat Greek Yogurt

1 scoop Whey Protein Isolate

1/2 cup Mixed Berries

1/4 cup Unsweetened Almond Milk

1 tbsp Chia Seeds

1/2 tbsp Almond Butter

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PREPARATION

1
In a mixing bowl, add the nonfat Greek yogurt, whey protein isolate, mixed berries, and unsweetened almond milk.
2
Whisk the mixture thoroughly until smooth and well combined.
3
Stir in the chia seeds and almond butter until evenly distributed.
4
Refrigerate the mixture for at least 10 minutes to allow the chia seeds to absorb liquid and thicken the pudding.
5
Serve chilled and enjoy your protein-packed dessert.