YOUR SOLIN GENERATED RECIPE
Greek Yogurt Bowl with Fresh Berries and Chia Seeds
A refreshing and energizing breakfast bowl featuring creamy nonfat Greek yogurt topped with a colorful medley of fresh mixed berries, crunchy chopped almonds, and a sprinkle of chia seeds. This bowl balances the tangy, smooth yogurt with the natural sweetness of berries and a satisfying crunch from almonds, making it a delicious way to start your day.
INGREDIENTS
1.25 cups Nonfat Greek Yogurt (~300g)
0.5 cup Mixed Berries (~75g)
1 tablespoon Chia Seeds
0.33 cup Chopped Almonds (~30g)
PREPARATION
Spoon the nonfat Greek yogurt into a bowl, smoothing it out evenly.
Gently fold in the mixed berries, allowing their natural sweetness to infuse the yogurt.
Sprinkle the chia seeds evenly over the top for extra texture and nutritional boost.
Finish by adding the chopped almonds to provide a satisfying crunch.
Enjoy immediately for a fresh and energizing start to your day.