Name: Silky Greek Yogurt Protein Pudding with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1/2 cup Nonfat Greek Yogurt; 1 scoop Whey Protein Isolate; 3/4 cup Mixed Berries; 1/8 cup Granola; 1 tablespoon Chia Seeds

Silky Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Berries

A luscious, creamy protein pudding bursting with fresh mixed berries and a satisfying hint of crunch from granola and chia seeds. This light dessert offers a perfect balance of tangy Greek yogurt and smooth whey protein, creating a delightful sweet treat that nourishes as it indulges.

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NUTRITION

Protein

41.1g

Fat

7.8g

Carbs

35g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Nonfat Greek Yogurt

1 scoop Whey Protein Isolate

3/4 cup Mixed Berries

1/8 cup Granola

1 tablespoon Chia Seeds

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PREPARATION

1
In a medium bowl, combine the nonfat Greek yogurt and whey protein isolate. Stir thoroughly until completely smooth.
2
Gently fold in the mixed berries, ensuring even distribution while keeping the berries intact.
3
Sprinkle the granola and chia seeds over the mixture, then stir lightly or leave on top for added texture.
4
Chill the pudding in the refrigerator for about 30 minutes to meld flavors and achieve a silky consistency.
5
Serve cold for a refreshing, protein-packed dessert.