YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Almond Butter
A luxuriously smooth chocolate protein pudding that melds rich chocolate and nutty almond butter flavors with a creamy texture, perfect for satisfying your sweet cravings while keeping your macros in check.
INGREDIENTS
1 scoop (30g) Chocolate Protein Powder
1 tablespoon (16g) Almond Butter
1.5 cups (360g) Unsweetened Almond Milk
1/2 cup (120g) Non-Fat Greek Yogurt, Plain
PREPARATION
Combine the chocolate protein powder, almond butter, unsweetened almond milk, and non-fat Greek yogurt in a high-speed blender.
Blend the mixture until it becomes completely smooth and creamy.
Pour the pudding into a serving bowl or individual dessert cups.
Chill in the refrigerator for at least 30 minutes to allow the pudding to set and develop its silky texture.
Serve chilled and enjoy your nutritious, indulgent dessert.