YOUR SOLIN GENERATED RECIPE
Ginger-Garlic Chicken with Tender Broccoli and Crisp Bell Peppers
Savor a vibrant and satisfying dish featuring tender chicken breast infused with aromatic ginger and garlic, tossed with crisp bell peppers and steaming broccoli. Each bite offers a burst of flavor, balancing the warmth of spice with the fresh crunch of vegetables for a healthful meal perfect any time of day.
INGREDIENTS
100g Chicken Breast
1 cup Broccoli (91g)
1 medium Bell Pepper (119g)
1 tbsp Fresh Ginger, minced
2 cloves Garlic, minced
1 tbsp Olive Oil
1/4 tsp Salt
1/4 tsp Black Pepper
PREPARATION
Slice the chicken breast into thin strips or bite-sized pieces.
Wash and chop the broccoli into florets and slice the bell pepper into strips.
Mince the fresh ginger and garlic.
Heat the olive oil in a large skillet over medium-high heat.
Add the minced ginger and garlic, sauté for about 30 seconds until fragrant.
Add the chicken pieces to the skillet, season with salt and black pepper, and cook until the chicken is browned and nearly cooked through, about 5-6 minutes.
Toss in the broccoli and bell pepper, stirring frequently. Cook until the vegetables are crisp-tender, about 3-4 minutes.
Adjust seasoning if needed and serve hot.