Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Enjoy a luscious, layered parfait that combines the creaminess of nonfat Greek yogurt, the fresh burst of mixed berries, and the indulgent richness of almond butter, with a subtle boost from protein powder and a satisfying crunch of granola. This dessert is both vibrant and nourishing—a perfect treat to end your day with both flavor and balance.

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NUTRITION

492kcal
Protein
38.6g
Fat
14g
Carbs
56g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1 cup Mixed Berries

1 tbsp Almond Butter

1/3 scoop Whey Protein Powder

1/4 cup Granola

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PREPARATION

  • 1

    In a bowl, combine the nonfat Greek yogurt with the whey protein powder, stirring until smooth and evenly mixed.

  • 2

    In a serving glass or bowl, layer half of the protein-enhanced yogurt at the bottom.

  • 3

    Add a layer of mixed berries over the yogurt, spreading them evenly.

  • 4

    Drizzle the almond butter over the berry layer.

  • 5

    Sprinkle the granola on top for a delightful crunch.

  • 6

    Repeat the layering process with the remaining yogurt and berries if desired, finishing with a drizzle of almond butter and an extra sprinkle of granola for garnish.

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almond Butter

Enjoy a luscious, layered parfait that combines the creaminess of nonfat Greek yogurt, the fresh burst of mixed berries, and the indulgent richness of almond butter, with a subtle boost from protein powder and a satisfying crunch of granola. This dessert is both vibrant and nourishing—a perfect treat to end your day with both flavor and balance.

NUTRITION

492kcal
Protein
38.6g
Fat
14g
Carbs
56g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1 cup Mixed Berries

1 tbsp Almond Butter

1/3 scoop Whey Protein Powder

1/4 cup Granola

PREPARATION

  • 1

    In a bowl, combine the nonfat Greek yogurt with the whey protein powder, stirring until smooth and evenly mixed.

  • 2

    In a serving glass or bowl, layer half of the protein-enhanced yogurt at the bottom.

  • 3

    Add a layer of mixed berries over the yogurt, spreading them evenly.

  • 4

    Drizzle the almond butter over the berry layer.

  • 5

    Sprinkle the granola on top for a delightful crunch.

  • 6

    Repeat the layering process with the remaining yogurt and berries if desired, finishing with a drizzle of almond butter and an extra sprinkle of granola for garnish.