Silky Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Berries

Enjoy a velvety, protein-packed dessert featuring creamy nonfat Greek yogurt blended with a scoop of vanilla whey protein isolate, accented by the natural sweetness of mixed berries. This light yet satisfying pudding delivers a burst of flavor and a refreshing finish to any meal.

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NUTRITION

292kcal
Protein
49g
Fat
1.4g
Carbs
22g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Isolate

3/4 cup Mixed Berries

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PREPARATION

  • 1

    Place the nonfat Greek yogurt in a mixing bowl.

  • 2

    Add the vanilla whey protein isolate to the yogurt and stir until fully combined, ensuring a smooth, lump-free consistency.

  • 3

    Gently fold in the mixed berries, distributing them evenly throughout the pudding.

  • 4

    Refrigerate the mixture for at least 30 minutes to chill and allow the flavors to meld.

  • 5

    Serve chilled as a refreshing dessert.

Silky Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Berries

Enjoy a velvety, protein-packed dessert featuring creamy nonfat Greek yogurt blended with a scoop of vanilla whey protein isolate, accented by the natural sweetness of mixed berries. This light yet satisfying pudding delivers a burst of flavor and a refreshing finish to any meal.

NUTRITION

292kcal
Protein
49g
Fat
1.4g
Carbs
22g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

1 scoop Vanilla Whey Protein Isolate

3/4 cup Mixed Berries

PREPARATION

  • 1

    Place the nonfat Greek yogurt in a mixing bowl.

  • 2

    Add the vanilla whey protein isolate to the yogurt and stir until fully combined, ensuring a smooth, lump-free consistency.

  • 3

    Gently fold in the mixed berries, distributing them evenly throughout the pudding.

  • 4

    Refrigerate the mixture for at least 30 minutes to chill and allow the flavors to meld.

  • 5

    Serve chilled as a refreshing dessert.